Breathe in the aroma of this princely mutton biryani, cooked in royal Awadhi-style. Perfect for your dinner table feasting! Ingredients of Awadhi Mutton Recipe: Succulent, marinated mutton slow-cooked ...

Add rice, cook until rice is half done, take out half of the half cooked rice using big perforated spoons and immediately spread it over the marinated chicken evenly in the handi. Sprinkle 1/4th cup ...

Biryani is more than food ... the food in a heavy-bottomed brass or clay pot called a handi, sealing it tightly with dough and cooking it over a low flame. Why the potato? The story has it ...