The rarity of blue crab roe can make the dish prohibitively ... But you can make your she-crab soup even more budget-friendly ...

For blue crabs, look for tins from Maryland and Delaware. Also consider what recipe you’re using the crab meat for. There are ...

I think it is safe to say that of the seafood varieties available to the Louisiana cook, crab holds first place by a mile.

Atlantic Blue crab - this crab has a blue-brown shell ... Male crabs tend to have larger claws and more white meat. However, the females sometimes contain coral - a flavoursome red roe.

Deep-fry the claws for 2–4 minutes, or until cooked through. Put them on a plate lined with kitchen paper to drain. Mix 150g/5½oz brown crab meat and the nduja paste together. Place a teaspoon ...