Looking for a quick, delicious, and nutritious recipe to wow your guests or treat yourself? Look no further! Our shrimp and garlic butter rice bowl is the perfect blend of flavors and textures that ...

This iconic dish features the "Holy Trinity" of vegetables —onion, celery and green bell pepper — forming the aromatic base ...

Saewoo Bokumbop is a popular shrimp fried rice dish that widely available in Korean/Chinese ... sauté onion and frozen peas (defrost in microwave first) in butter or vegetable oil. Set aside. 4. Sauté ...

Looking for a recipe that brings together the best of both worlds? Our surf and turf proposal will win you over with its delightful contrast of flavors and textures. This dish, which combines the ...

The recipe as I understand it was a simple mix of corn grits, maybe some butter and ... the grits in a rice cooker, transfer them to a Dutch oven. This parred-down version of shrimp and grits ...

If you use the sun-dried shrimp paste that comes in small blocks, you’ll need to crush it first, then mix it with water. When cooking the rice with shrimp paste, be sure to turn on the ...

When I was developing this recipe for rice krispie treats inspired by the lunchtime favorite, I found that if you add peanut butter and sweetened condensed milk, the bite is even better.

Veteran restaurateur Danny Yip had successful establishments in Canberra, Australia, before he moved back to Hong Kong to open The Chairman in 2009. The Chinese restaurant was ingredients-focused ...