5. Sprinkle the chilli cheese mixture in the middle, seal the edges and roll it again. Heat a heavy non-stick skillet over medium flame and place the rolled out dough in it. 6. Allow it to cook until ...

Paneer naanza is a delicious cheesy and crunchy paneer pizza where we use a naan instead of a regular pizza base. First we need to prepare the dough. Mix all-purpose flour, a pinch of salt, oil and ...

Pop the paneer, chilli, curry leaves and bay leaf in the curry pan, and cook for 10 more minutes. Then, finish by adding the cream and butter, and sprinkle over the coriander. Serve with naan ...