Professional chefs use a variety of tricks to make the best restaurant coleslaw possible. Here are a few chef-approved expert tips to use at home.

Toss this light and tangy dressing with your favorite combination of shredded raw vegetables to build the coleslaw of your dreams ... corn kernels for a lively mix. Christopher Testani for ...

I guess I can delay my spring cleaning column for a couple weeks. The old wive’s tail that it has to snow on the robin three times before spring is here might be true. My favorite recipes to ...

Add tons of cilantro lime flavor to your fish tacos with our creamy cabbage slaw. This recipe uses both green and purple ...

It may be easier to use ... mix, then leave to stand for at least 15 minutes, and up to 2 hours, before serving. Sprinkle the reserved tablespoonful of chopped coriander over the finished slaw.

Carrot and Cashew Coleslaw: Serve it as a sandwich spread or use it as a dip, this easy carrot and cashew coleslaw recipe will please you every time.

Now that you are done celebrating the new year, you can celebrate the Chinese New Year on Jan. 22. I’m sharing some easy, economical recipes that you can make at home that taste like they ...

Brussels sprouts are delicious raw and can be used just like cabbage in a zesty, creamy, crunchy coleslaw ... cashews and cumin seeds and mix well. Put the yoghurt, mayonnaise, mustard, lemon ...