Germany’s culinary traditions are as rich and diverse as its cultural heritage, with classic dishes like sausages, pretzels, sauerkraut, and beer taking center stage.

Germany. She has wanted to own a restaurant and shared recipes and cooking techniques with husband, Terrence. They are proud to serve authentic German food. Jägerschnitzel — a breaded pork loin ...

Charlie calls his friend Moritz in Berlin, who is buying a snack of currywurst at his favourite sausage stall. Charlie then talks to Annika and Jens, who are making kebabs with everything they can ...