Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne. This creamy whipped topping, introduced by popular beverage chains Gong Cha and Starbucks in 2014, began trending on ...

From vanilla sweet cream cold foam to iced lattes topped ... on coffee shop menus dozens of times — but knowing how to make cold foam and ordering it are two different things.

The two cold foam creamers from Dunkin' Donuts, Extra Extra and Chocolate, are now available at grocery retailers nationwide.

It's hard to say when exactly cold foam became the frothy phenomenon that it is today. But chances are your go-to cup of coffee has been graced with the fluffy, milk-based topping at some point.