About Kadai Paneer Recipe | Paneer Recipe: A quintessential paneer specialty that can be always found on a restaurant menu and dinner parties! A sumptuous paneer dish that tops a vegetarian's list, ...

Make a dough for roti, using maida, atta and carom seeds. Set aside. 2. Cut the paneer into bite size pieces. 3. In the kadhai, heat oil and fry the cumin seeds, red chilli powder, salt and then add ...

Light paneer recipes are helpful because they offer the ... Ground coriander and red chillies flavour the popular chunky dish ...

Prepare a tomato buttery curry add on cream for richness and also spices that will enhance the taste, cut small cubes of ...

We’ve come up with some fresh and exciting paneer recipes that are sure to keep your ... Heat sufficient oil in a kadai. Deep-fry the cottage cheese cubes till golden brown.

Here's a simple recipe to enjoy this comfort food ... Add a few cubes of paneer at a time to the hot oil in the kadai and deep fry on high heat till golden. Add capsicums to the wok and mix ...

This dish also made during festive occasions, family gatherings etc. Pairs perfectly well with naan, tandoori roti, kulcha or romali roti. Do try this restaurant style kadai paneer recipe today!

We all have that one recipe that reminds us of our mother's cooking back at home. Some dishes bring back nostalgic memories and take us a lot closer to home.This is one such comfort dish that is ...