From Indian dal to Italian stew, hearty, quick-cooking lentils ... spicy finish to the creamy mixture of mung beans, lentils, and pigeon peas. Served with yogurt, lemon wedges, and warm pita ...

Inspired by the Spanish dish lentejas con chorizo, this lentil stew features brown lentils simmered with dry-cured Spanish chorizo, onions, carrots, and creamy potato cubes in this hearty one-pot ...

I whip up a pot of my family's favorite lentil stew any day I need a nutritious ... and kale, but broccoli, peas, spinach, parsnips, or peppers would also be good. Basically, you can clear out ...

Sambar holds a special place in South Indian cuisine, cherished for its aromatic flavors and versatility. This savory ...

Easy and affordable, this simple recipe for lentil stew is ideal for batch cooking and can be used in different ways throughout the week. Learn how to make the basic version, then use up any ...

This lentil stew is so comforting – the warm spices are given a delicious lift by the mouth-watering, sweet caramelised onions. This meal provides 471 kcal, 25g protein, 51g carbohydrate (of ...

The legume family is made up of beans, lentils, lupins, peas and peanuts ... thickness to recipes like this Sausage and Kale ...

There are several ways to make rice (such as Jollof Rice, Jamaican Rice, And Pigeon Peas ... Coconut Lentil Curry (Jamaican ...

My family loves my 20-minute lentil stew. It's protein-packed, easy to make, and endlessly adaptable for winter.