Spoon your porridge into bowls and add whatever takes your fancy ... Place the oats and water in a saucepan. Place over a medium heat and bring slowly to the boil, stirring from time to time.

delicious porridge is pour it in a bowl and mix it with milk or your favourite milk substitute – win!. Method: Toast the buckwheat in a dry skillet over medium heat for one minute. Add the oats ...

As far as breakfast foods go, oatmeal won't win any beauty contests ... In a nonstick skillet, melt one tablespoon of butter over medium heat. Add in one cup of rolled or steel-cut oats and ...

This porridge is made with ... with the milk and cook over a low-medium heat for 4-5 minutes, stirring constantly until rich and creamy. Pour into two deep bowls. Coarsely grate the pear, and ...