Spoon your porridge into bowls and add whatever takes your fancy ... Place the oats and water in a saucepan. Place over a medium heat and bring slowly to the boil, stirring from time to time.
delicious porridge is pour it in a bowl and mix it with milk or your favourite milk substitute – win!. Method: Toast the buckwheat in a dry skillet over medium heat for one minute. Add the oats ...
The perfect winter breakfast, this creamy-tasting porridge ... Cook over a low-medium heat for 3-4 minutes, stirring constantly, until rich and creamy. Pour into two deep bowls and top with ...
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