He told us the biggest mistake people make when cooking pasta. Following is a transcript of the video. FABIO VIVIANI: Don’t waste good olive oil for the pasta not to stick. I think the stupidest ...

It doesn’t take a lot of ingredients (or a lot of money) to make a standout ragù alla Bolognese ... like a pat of butter or an extra glug of olive oil.

Thanks to our recipe, have bolognese pasta the real italian way ! Preparation: Step 1: In a big pot, melt the butter with the olive oil. Step 2: Add the minced onion, carrot and celeri stalk, and cook ...

Use lean mince (about 4% fat or less), a big handful of mushrooms and whole wheat pasta to enjoy a healthy ... and 0.8g salt per portion. Heat the olive oil in a large saucepan over a medium ...

Gnocchi may not technically be a pasta as it's made ... you can make on gnocchi bolognese and ways to suit it more to the ...

"Lentils are the perfect alternative to meat in a traditional Bolognese sauce ... 500g dried pappardelle pasta Rustic bread, to serve (optional) Method Heat the olive oil in a pan, then sweat ...

This delicious recipe for vegetarian bolognese sauce with lentils from ... sauté pan or casserole dish until medium hot. Add the olive oil, onions, carrots and celery and cook over a medium ...