Among the many unique meals you can find in the Midwest are ultra-thin, ultra-wide fried pork tenderloins. Here's why they're ...

Even though it's not officially crowned, to many, the pork tenderloin is the sandwich of Iowa. Iowa City native JayJay Goodvin recently took his love for the sandwich to the next level.

Hoosiers love pork tenderloin sandwiches, and one Indiana restaurant serves up a gargantuan sandwich for the ultimate pork tenderloin lover.

Add lemon plus salt and pepper to taste. Remove the silver skin from the pork tenderloin. Hand-roast it till medium rare. Let it rest and get cold. Slice it thin and against the grain. Add ...

There may not be a better culture fit in college football than Barry Odom at Purdue. He recently vowed to try every breaded ...

Cover with the other tenderloin to sandwich the stuffing. Bring the bacon up over the top of the pork to enclose it completely, using the cling film to help you. Wrap tightly in more cling film to ...