including Japanese Wagyu A5 new york strip, bone in ribeye steak, dry-aged steaks, t-bone steaks, sausages and most important a latin style pig roast in the world famous caja china roasting box.

Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...