This collection of 40 classic German recipes is all about celebrating the flavors and traditions that make German food so special. From hearty sausages and stews to delicate pastries and tangy ...

Why is German food so flavorful? Many say Fondor, the ‘German MSG,’ is the answer. Today, we tried this seasoning in a few ...

‘Schnecken’ means snails in German, a reference the spiral shape ... Place the flour in a free-standing food mixer fitted with the dough hook attachment. Add the yeast mixture and mix on ...

About German Stollen Bread Recipe: A stollen is a traditional German bread made of fruit and nuts, coated with powdered sugar. It is popularly made and eaten during the Christmas season when it is ...

German cuisine can be found on every continent – be it in the form of pork knuckle in South Africa or dumplings in Thailand. Germany’s culinary spectrum is represented by just a handful of ...