Remove the bacon with a slotted spoon and transfer to a plate lined with a paper towel. Pour off all but ¼ cup bacon grease ... the heat while you grill the scallops. Remove and discard the ...

Apples 1 Apple cider vinegar 1 cucchiaino Marjoram q.b. Extra virgin olive oil q.b. Fine salt q.b. To prepare the scallops with bacon and chestnut ... to release the fat and become beautifully ...

When it comes to creating a restaurant-quality meal at home, few dishes are as simple yet luxurious as Garlic Butter Scallops with Spinach and Bacon. With its combination of golden, tender ...

Flip the scallops over, and sear the other side 2 minutes, until brown. The inside should be barely cooked. Transfer the seared scallops one at a time to the bowl with the umeboshi wash ...