Chipotle's CEO said it had to rename its barbacoa burrito filling because diners weren't sure what it was. "Many of our ...
Ever wonder how Chipotle manages to prepare the perfect barbacoa? Here is how they ensure that each bite is as tender as the ...
The Daily Dot previously reported on another Chipotle worker who showed the pre-cooked barbacoa meat frozen in the bag it arrived in. Even though the meat comes pre-cooked, in-store Chipotle workers ...
A burrito can easily rack up a whopping 1400 ... Fiber: 5g, Fat: 17g 7. Chipotle barbacoa bowl with rice You may not think that beef barbacoa is a good choice for weight loss since beef can ...
If you've never been to Chipotle, don't wory—the menu is simple but versatile. You start with a base: burrito, bowl, tacos or salad, then a protein, like tender chicken, savory barbacoa ...
Beef prices are continuing to squeeze Chipotle's profit margins. Steak and barbacoa burritos cost the company $1 more to make than alternatives like chicken or vegetarian, executives told ...
Locally-owned Barbacoa has been satisfying big burrito appetites since 1998, long before the faux-Mex food chains came to town. You'll find high-quality fast food with no fillers at low prices.