While there are plenty of creative ways to get your fill of this favorite flavor, a classic chocolate bar or truffle is a ...

Dimitra is offering AI-driven apps and IoT-based sensors to cocoa farmers to track the conditions of the crop.

Rising temperatures, erratic rainfall, and other climate impacts are throttling cocoa production and driving up chocolate ...

A disease called black pod rot is attacking cacao pods, damaging crops and putting the global chocolate supply at risk. The disease, caused by an organism that shrivels cacao pods and destroys the ...

Gabriela Glueck, Good Food's Julia Child reporting fellow, visited California Cultured to find out how lab-grown chocolate is ...

Chocolate is sourced from cacao, a crop that demonstrates the importance of sustainability innovation in the industries we ...

The extent of supply issues for a key ingredient means that prices are unlikely to return soon to the levels chocolate makers ...

Mary Leonard’s busy season that started pre-Halloween wraps up post-Valentine’s Day on Monday. But the chocolatier and owner ...

Purple peel exploit & weight loss forms the core focus of this press release, which also introduces Mitolyn's unique blend of ...

Prices for cocoa, chocolate's key ingredient, have climbed more than 80% over the last year, and are more than three times the average of the past two decades. One reason for record-high prices is bad ...