The almonds lend a subtle crunch and depth to the pudding, while the rosewater introduces a delicate aroma that beautifully ...

Add all of the cake ingredients into a large bowl and beat together with a wooden spoon until completely combined. Scoop into your prepared tins. Sprinkle the slivered almonds over one of the cakes.

This old-fashioned Swedish visiting cake recipe is infused with almond flavor and has a sweet and crunchy almond topping.

Then the cake is topped with a streusel that is buttery ... and sliced almonds. "You can swap in slivered almonds instead of sliced almonds if you prefer to use almonds without the skin still ...

For the cake, grease the cake tin with the two teaspoons of butter. Sprinkle the tablespoon of almonds into the tin and shake until the inside of the tin is completely coated with a light dusting ...

To make a three-layer cake like the one in the photograph, see the variation that follows." "Almond paste is available in most supermarkets in 8-ounce cans or tubes." Heat the oven to 350 degrees. Put ...

This is my idea of a perfect cake: simple, beautiful ... of the pan into the bowl of a food processor. Add the ground almonds, polenta, baking powder, caster sugar and eggs, and give a good ...

This classic Yule log cake is an impressive dessert for Christmas — and an all-afternoon kitchen project with a satisfying result. Paige Grandjean is a food editor, recipe developer, and food ...