A rainy weekend couldn’t keep the region's best chili cooks away from Historic Rugby’s third annual Chili Cook-Off, which ...

Now a Sichuan restaurant Meili, housed in the Coda hotel, is a half-mile away from Cafe China’s sibling location, Birds of a ...

Presented in alphabetical order, here are 10 other spots that we wish were on USA TODAY’s Restaurants of the Year list. (You ...

As a historically huge sales day at Wingstop, Valentine’s Day proves that not everyone is looking for fancy experiences. Some ...

Chef Dipesh Shinde of Kanyakumari, one of New York City's top Indian restaurants, shared his steps for making the crunchiest ...

Before the Philadelphia Eagles and Kansas City Chiefs faced off on the gridiron, southern Brooklyn's own fierce competition ...

A dozen chefs in metro Phoenix, Sedona and Flagstaff are adding their own flavors to restaurants, pop-ups and food trucks.

The annual Take the Chili Off fundraising event celebrated its 10th anniversary Saturday at 17 locations around Berks County.

The second leg of the Dine Nashville tripod is Nashville Restaurant Week from Feb. 24 to March 2. Participating restaurants ...

As the story goes, Buffalo wings originated in 1964, when Teressa Bellissimo, a Sicilian immigrant and co-owner of Buffalo's ...

Whether you’re competing in a friendly neighborhood gathering or just cooking at home, we’ve got the recipes, techniques and advice you need.

“For the big game, I’m going to make a chili, a vegetarian chili,” the chef shares in a recent Instagram video. “Jimmy Fallon ...