There are a lot of mistakes people make when cooking burgers, but don't let dry patties be one of them. That's why you should ...

Handling raw beef isn't anyone's favorite part about being in the kitchen. This hack lets you make beef patties without ...

The near exact color of raw beef, its ground appearance ... Despite being plant-based, the cooking instructions suggest cooking the patties to an internal temperature of 165 degrees Fahrenheit ...

To eliminate as many variables as possible, I thawed and cooked each store's burgers simultaneously. Here's how the frozen burger patties stacked up, from worst to best. Wegmans' Angus-beef ...

For a non-alcoholic substitute, use beef broth or apple cider ... place 2 patties in a single layer in preheated air fryer basket; cook until patties form a browned crust on edges and a meat ...

Maybe it’s a classic, no-frills cheeseburger: just patty, cheese and bun ... until the onions are tender and the beef is browned and cooked through, 8 minutes. Using a slotted spoon, transfer ...