Give any salad a tangy, flavorful boost with this easy-to-make but memorable lemon vinaigrette dressing with roots at a ...

Sometimes you get home at night and you're so hungry you don't even want to take the time to order out. And there's no need ...

We’ve found that the best way to jazz up your healthy meals is to add fun, colorful side dishes with lots of flavor and good ...

To help curb the temptations, today’s Affordable Eats is also extremely budget-friendly: Three ready-to-eat salads from Traders Joe’s that are $4.99 each. And they are a good size; I managed five ...

Sear chicken thighs in a cast-iron pan for crispy skin then drizzle them with a zesty lemon vinaigrette for a simple yet sensational meal. Anna Theoktisto is a recipe tester and developer.

Cook the pasta according to directions and microwave the peas in water ... Cook and stir until cheese is melted. Add lemon juice, zest, salt, and pepper, and stir until incorporated.

Bright, zippy, and well-balanced, this vinaigrette combines pungent garlic, fresh herbs, and a splash of rice vinegar with juicy, tart lemon puree. Delicious tossed with a simple green salad ...

Pasta is really a blank slate that can take on countless flavor combinations. And pasta salad is one of my all-time favorite side dishes. It can be served warm or cold so it's perfect for any season.

Hetty Lui McKinnon is a food writer and cookbook author with a passion for vegetables. She's the author of five vegetarian cookbooks, and won the James Beard Award for Vegetable-Focused cooking in ...

Mariko makes her own salad dressing for her side greens, and it takes minimal ingredients to shake up. Related: Giada De Laurentiis's Protein-Packed Creamy Pasta Recipe Could Not Be Easier Learn h ...