We journey down the banks of the Danube to get a taste of Eastern European cuisine with Romanian food writer Irina Georgescu.

One food site, for example, serves up a “French Kiss” vegan Valentine’s Day menu of vegetable soup with pesto, a vegetarian pâté sandwich, eggplant Florentine, and potatoes with lentils. This is ...

Romania’s Bonapp will continue operation as a subsidiary of Munch, a Hungarian-developed platform that helps restaurants and ...

Romania is the latest country to join a supermarket that has gained traction across the Balkans, with far-right ...

A new food pantry has opened its doors to students, faculty and staff of Bethune-Cookman University (BCU). A new study has revealed the top 100 romantic restaurants in the nation, just in time for ...

Sarom Packaging, a leading local and regional glass packaging manufacturer, has invested over EUR 3 million in launching a ...

About 180 people work at the MCC factory on the Llantarnum Industrial Estate in Cwmbran.

Pairing wine with cheese is a no-brainer, but have you ever tried twinning a multipack of Walkers with a £5 bottle of vino from Aldi? It’s not a combo you’ll find on the menu at any Michelin ...

Words by Che-Marie Trigg· 01 Feb 2025 Tiktok and Instagram are ablaze with a constant stream of new food and drinks trends – but what’s actually worth trying? To guide you towards the good stuff, ...

It is present in low-calorie food and drinks and some medications. Despite its extensive use and popularity, aspartame has become a source of controversy in recent years, with some research ...

Producers, investors and consumers have each observed the rapid transformation of the food and beverage industry ... to seek better-for-you foods and drinks, which opens a window of opportunity ...