Shrimp, in addition to being a tasty addition to many cuisines around the world, is sometimes used as an insult to call a person small or short. But did you know there are over 2,000 species of shrimp ...

Cooking shrimp in tempura is a delightful and relatively simple ... Place the panko on a plate and the shrimp on another ...

But even if the concept is dated, the well-executed small plates at Brassica were thoroughly enjoyable. Four of us split nine ...

Our reporters shared the best food they ate in January from restaurants, food trucks and more across Los Angeles, Orange ...

The wine bar is a partnership between Miller Union’s Steven Satterfield and Neal McCarthy and Dive Wine’s Tim Willard.

When you think of Napa, you may think of big cabs, white tablecloth restaurants, and cheese boards for days—but Prisoner Wine ...

A new Japanese restaurant in Hell’s Kitchen is serving expertly-prepared Omakase dishes one piece at a time in the space ...

Madeira Park, the long-awaited wine bar and restaurant from three Atlanta hospitality industry veterans, is open in Poncey-Highland.

The homey space has an old-school New York Italian vibe with wood paneling and menu is full of approachable standards like rock shrimp tempura and ... as half the plate consists of a perfectly ...

Or if a regular sized plate of pasta is too big for you ... King Salmon offers high-quality sushi like California rolls, shrimp tempura, spicy tuna or crab, plus a large selection of unique creations ...