This bone-in-standing ribeye roast that is coated in garlic and herbs is the perfect meal to serve up to your friends and family. These foolproof instructions will ensure your prime rib is impeccable.

Cauliflower à la Grecque; Pancetta-wrapped shrimp; Standing rib roast with roasted Yukon gold potatoes, onions, and grilled radicchio; Endive salad; Blue cheese with pears and chestnut honey.

Prime rib and beef tenderloin are two of the most popular red meat options. Since they come with hefty price tags, it's ...

“Prime rib roast is also called a standing rib roast ... “For the rub, we use one of our original Fireside Seasoning Recipes but any good seasoning salt like Hy’s Seasoning Salt will ...

According to chef Michel Mina, "The great thing about doing a whole rib roast is that you don't ... Food & Wine's guide to prime rib has recipes to satisfy every diner.

If you want a showstopper, opt for a rib roast, which is basically the pork version of a prime rib ... pork roasts covers all the bases with great recipes, techniques and tips.

Ask your butcher to French the roast and tie the rib between the bones. (Note the exact net weight after the roast is Frenched, since that determines the roasting time.) Remove the roast from the ...