Remove from heat and add the chai bag; steep 5 minutes then remove the tea bag. Step 2: Add the milk to a blender with the banana, protein powder and vanilla, along with 3 to 4 ice cubes.

About Ginger And Mulethi Wali Chai Recipe: A perfect immunity booster, this ginger-mulethi tea is brimming with health benefits. A comforting tea that can come handy when dealing with cold and cough.

This cozy Masala Chai features cinnamon, cardamom, and ginger — coming together in just 10 minutes. A leading authority on Indian cooking, Maya Kaimal is an award-winning cookbook author.

If you enjoy Vanilla Chai Tea Latte from your favorite coffee shop, you might enjoy this homemade latte recipe. Once you have the needed spices, they will last a long time. Think of all the money ...

How to Make Vanilla Chai Muffins First up, mix the dry ingredients in a medium bowl until well combined, including the sugar. This recipe uses all simple ingredients- the two items you may not ...

Transfer to a small bowl and combine with the butter, jaggery (or palm sugar), cinnamon, ginger and vanilla paste to make a spreadable spiced butter. Set aside. When the dough is ready ...

Masala chai, a beloved worldwide drink, relies on a balanced blend of black tea, milk, and spices. Key spices like ginger, cardamom, and cinnamon contribute to its rich flavor and health benefits.

My go-to caffeinated beverage is typically coffee, but an iced chai latte is a close second. I like them smooth, creamy, and sweet with plenty of comforting spices like cinnamon, black pepper ...

Put chai tea leaf in a tea bag or brewing method of choice. 2. Heat roughly 5 oz. of milk in a saucepan with the teabag submerged in the milk. 3. Stir milk to avoid burning and to help with the ...