Serve this spicy pork-and-vegetable lo mein for Chinese ... up the protein, add tofu, seitan or even chopped egg. This peanut-tofu noodle dish is inspired by chow mein, a Chinese American dish ...

You can find spicy Sichuan, Cantonese dumplings, Hunan smoked meats, and sweet and sour dishes from Shanghai here in the Des Moines metro.

Love Chinese food? You’re not alone! From crispy dumplings to saucy stir-fries, Chinese cuisine is packed with bold flavors ...

If you’re doing so, start with the vegetable spring rolls ... like its signature spicy dan dan noodles, crispy pan-fried noodles and a variety of lo mein noodle dishes that symbolize longevity ...

To get a well-rounded sample of the menu, try one of the combination plates for $13.95, like #1 with a crispy shell shredded beef taco ... Options include beef chop suey rice for $7.20, pork chow mein ...

Wong’s travels are on display in the regional likes of Chengdu street tofu, Anhui fermented seabass ... chicken), another trio of meat-topped lo-mein noodles, a handful of rice and veg sides ...

Because tofu is so versatile, why not give this plant-based protein a romantic spin, à la our marry me chicken? Pairing our signature creamy, garlicky sauce with crispy tofu was every bit as good ...

Try this crispy tofu salad for an office lunch that definitely isn’t boring. Video / Fresh Media This vegan salad is a meal in itself and is a good option for both an at-home or office lunch.

1. Spread tofu slices on a paper-towel lined baking sheet, and let the tofu drain for 20 minutes, then gently press with dry ...

I'm a huge fan of an Asian-inspired dish so I decided to use coconut rice with crispy tofu, edamame beans and a peanut dressing, along with some grated carrots, chickpeas and spring onions.