afoodieworld.com2h
Sebastien Vong, founder of Brass Spoon, shares his journey on creating Hong Kong’s premium pho
Founder-owner of Brass Spoon Sebastien Vong details what goes into his Michelin Guide Bib Gourmand-winning bowl of pho in the ...
afoodieworld.com2h
Flat Iron hosts Galentine’s Day menu & Feb. 15 trivia event
Flat Iron Burger and Steak are offering a four-course Galentine’s Day menu on Feb. 14, followed by a Galentine’s trivia ...
afoodieworld.com23h
6 young Hong Kong chefs rising the ranks in the city’s restaurant scene
French fusion to casual British dining, here are the top young chefs in Hong Kong you should have on your radar.
afoodieworld.com23h
Holt’s Cafe hosting 130-year-old Sea Wong Fun for dinner pop-up on Feb. 26-27
Holt’s Cafe is hosting the 130-year-old Ser Wong Fun restaurant in late February for a dinner pop-up for two nights only.
afoodieworld.com23h
Korean frozen yoghurt brand Yoajung coming to Hong Kong in March
Praised by Korea’s top singers and celebrities, frozen yoghurt brand Yoajung is coming to Hong Kong in March with a store at ...