West St. Paul's Brie Cater shares recipe
Brian Rubenzer, owner and chef of Brie Cater, joined KARE 11 Saturday to share a favorite dish.
Chef Marci bakes up delicious brie puff pastry for Valentine's Day
Baked Brie in Puff Pastry Serves 10-12 Ingredients: 1 sheet puff pastry, thawed but chilled. All-purpose flour for rolling. 1 ...