Opinion
In defense of happy cows
Building soil health is one of the highest priorities for improving the overall environment, but cropland is not good for soil health. Importantly, according to the World Bank, 83 percent of existing ...
This year was no different as San Antonio, Texas, hosted CattleCon 2025 and the National Cattlemen’s Beef Association Trade ...
The program is hosted at NC A&T, one of seven historically black colleges and universities preparing the next generation for careers in farming thanks to a federal grant.
UK beef production is expected to decrease by 5% in 2025 while domestic beef consumption is forecast to grow by 1%, according ...
On January 17th, members of the Indiana Beef Cattle Association (IBCA) gathered at the Embassy Suites Hotel for the 2025 IBCA ...
The cattle markets hit historic highs again to start 2025, and as USDA’s latest Cattle Inventory report showed U.S. beef ...
Cattle produce more methane than any other livestock. Methane, a greenhouse gas, traps heat, which warms the Earth. It is far ...
How can a rural family add value to their beef cattle production? Holy cow, here’s an idea: What if they could market their grass-fed beef directly to consumers?
New analysis highlights how anaerobic digestion plants and other farming interventions could slash greenhouse gas emissions ...
Beef farmers could finish their cattle quicker and more efficiently thanks to a new feed launched by Carr’s Billington.
Irish farmers have welcomed the setting of a new record farm gate price for several weeks now, the big question is will it ...