Humans have been eating yogurt for millennia. Ancient texts reference its health-promoting properties. Now a new study finds ...

The team of researchers found that people who ate two or more servings of yogurt a week had lower rates of proximal colon ...

Recent studies have revealed that eating more of two types of food could help protect your body against one of the most ...

Mass General Brigham researchers have found that eating yogurt over time can help protect against colon cancer: ‘The ...

Regular yogurt intake may lower the risk of Bifidobacterium-positive colorectal cancer, particularly in the proximal colon, ...

The researchers found that having at least two servings of yogurt a week was helpful. A serving of yogurt is 6 ounces, so ...

A recent American Cancer Society report highlights the increasing incidence of colorectal cancer in young adults. Understanding risk factors and recognizing symptoms are crucial for early detection ...

Scientists have discovered that regular, long-term consumption of this breakfast staple could help lower the risk of ...

Was it simply a fluke that he kept treating strikingly young patients? Or was his practice one tiny data point in a larger trend? He found his answer after sifting through national health data: ...

Yogurt, which contains live strains of bacteria, is thought to protect against many types of diseases, with some reports indicating it could reduce risk of colorectal cancer.

The study released Wednesday found that people who ate two or more servings of yogurt per week tended to have lower rates of a particularly aggressive form of colorectal cancer.

Researchers found people who ate two or more servings of yogurt a week had lower rates of proximal colon cancer that were positive for Bifidobacterium, according to the study published Wednesday in ...