For the past 13 years, Faraz Sardharia and Tandoor Char House have given Chicagoans a unique spin on South Asian food with ...

The Ballard Ave Mediterranean restaurant Sabine Cafe has expanded its offerings to include dinner service. Sabine has been a ...

Laimoon means “lemon” in Arabic, and it’s the name of a new food stall that debuted earlier this month at the food hall ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you ...

“Boodle fight originated in the Philippines. Friends and family would gather and eat banquet-style at a communal table,” Denina says. “The name came from the military. Troops didn’t have utensils or ...

Tribeca has a new, elegant space to indulge in caviar, champagne and fine dining led by two-time 'Top Chef' champion, Buddha ...

Most people who attend the farm’s prix fixe dinners are there for birthdays or anniversaries, the owner says. “We want to see all those people for more simple nights out.” ...

Now a Sichuan restaurant Meili, housed in the Coda hotel, is a half-mile away from Cafe China’s sibling location, Birds of a ...

A popular Austin locavore restaurant has been named one of the best in the country. Here's what you need to know before you ...

A $2 million permit was filed for the buildout of a restaurant called Josephine Estelle in Germantown's The Standard development. The restaurant will occupy a two-story, 10,527-square-foot space in ...

Tajdar hosted a buffet on Feb. 2 to celebrate the new Laxmi Restaurant and introduce customers to the new menu and new ...

A place where the aroma of sizzling beef wafts through the air like a siren’s call, luring hungry travelers from miles around ...