VegNews2h
7 Traditional German Recipes Without the Meat, From Sausages to Schnitzel
German recipes are traditionally meat-heavy, but it is possible to make delicious versions of the classics with plant-based ...
A recipe from ‘Kapusta': Cabbage Rolls with Sauerkraut Leaves, Beef and Rice in a Tomato Sauce
In her new cookbook, “Kapusta," Alissa Timoshkina features recipes from Eastern Europe. She says cabbage rolls, or stuffed ...
Eastern Europe’s traditional ingredients get star treatment in the new cookbook ‘Kapusta’
A new cookbook is celebrating the traditional recipes and ingredients of Eastern European cooking. Alissa Timoshkina wrote ...
The Northern Light4h
Hidden Gem: West Berlin
West Berlin has been around for nearly a decade, and it is undeniable that its proximity to JBER contributes to its success. Many soldiers have spent time in Germany, but this delicious German cuisine ...