Place the quiche on the preheated baking sheet and bake for 40 to 45 minutes until puffed around the edges and the center is set. Let cool on the baking sheet for at least 30 minutes before slicing ...

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The whole “death by chocolate” thing really went nuts in the '80s, where dessert menus looked like they had been attacked by ...

Despite changed guidelines, a new study has found that misconceptions about eggs and cholesterol may still be keeping people ...

Some baking and cooking recipes forego the use of eggs, and some boxed baking mixes and premade powders don’t need eggs to make the recipe work. If you want to make an omelet, or any other egg-based ...

The American Pie Company in Sherman, Connecticut, is a slice of heaven that’s worth the drive, no matter where you’re coming ...

Branch out and try the “La Fresca” with fresh strawberries, or the “Dulce de Leche” for a taste of South American heaven. For ...

As the child of Italian parents, Tom Valenti recalls a refrigerator permanently stocked with charcuterie, cheese and ...

Whisk the eggs in a wide bowl and stir in half the cheese and 1 tablespoon each of the tarragon and chives. Stir in half of the bacon and onion mixture. Season well with salt and pepper.