Although both paprika and cayenne contain capsaicin, the stark contrast in their SHU values translates to a notable difference in heat intensity and associated health benefits. Paprika, ranging from ...

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

In the thick of Carnival parades and parties, feeding your people can get tricky. But that doesn’t mean it can’t be healthy.

This Homemade Cajun Blackening Seasoning recipe is the perfect way to add a bold, flavorful punch of spice to meat, seafood, ...

Working as the rich base to most Cajun cuisine, this unique seasoning blend features a few key spices and herbs that help ...