I tried a new way to fry fish, and the results were so crispy, juicy, and flavorful that I can’t stop making it! You’ll want to try this at home ASAP!
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Recipes: Flounder 2 Ways
A seafood specialist fries flounder 2 ways- as a lunch-like handheld and in Piccata, but without the poultry. Our guest sharing his ideas for these dinners is Chef Jon Walker, from The Tides Market in ...