Succulent, gently poached chicken, soothing soup, fragrant rice and a sparkly ginger-scallion sauce. What’s not to love?

The international Healthy Crops consortium has developed an innovative strategy to combat the disease bacterial blight (for short: BB) in rice using genome editing technology. If approved for use by ...

If you want to make delicious rice every time, read on! With awards season in full swing, Emilia Pérez has been sweeping top ...

All in all, experts agree that cooked rice should only be stored in the fridge for four to six days and no longer. Related: ...