It’s illegal to sell or buy, but casu marzu, a maggot-infested sheep milk cheese is a revered delicacy on the Italian island ...

From Greece's crumbly feta to Italy's creamy ricotta, Mediterranean cheeses reflect the region's food traditions. Here's how ...

Customers can try any one of the shop's selection of cheeses, which come from the United States and abroad. Vegan customers ...

The world’s most dangerous cheese, Casu marzu, which is also known as “the maggot cheese,” is found on an Italian ...

Forget blue cheese or Brie—Sardinia's Casu marzu takes the crown for the world's wildest dairy delicacy. This cheese isn't ...

Season the interior lightly with salt. Drizzle with 3 to 4 tablespoons of vinaigrette and crumble cheese on top.

Some of the cheese he produced stayed for the family, others went to friends or people who asked for it. Casu Marzu is typically produced at the end of June when local sheep milk begins to change ...