Welcome to Peshawar – a city of history, culture, and AMAZING food! Today, we're diving into seven must-try street foods, ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Chefs cooking the cuisine of Syria, Ethiopia, Afghanistan and more will take home 100% of the proceeds in this series of ...

Escape to the peaceful countryside with this relaxing cooking video from an Azerbaijani village! Watch as a juicy, perfectly ...

Just in time for Lunar New Year, Cooking writers share the dumplings they love most, with recipes and videos for how to make them. Linda Xiao for The New York Times. Food Stylist: Monica Pierini.

Lisa Kyung Gross founded the League of Kitchens Cooking School, where women from around the world act as instructors. Now, ...

bringing their trove of family recipes with them. The dishes leaned heavily on vegetables, legumes, eggs, seafood, dairy and olive oil, with little in the way of processed foods. It’s a diet ...

Knowing foods that cause acid reflux can help you prevent and manage this condition. Common triggers include carbonated drinks, spicy foods, chocolate, and tomatoes. Acid reflux, also known as ...

Here we’ve rounded up 9 of the best noodle recipes including, Clarissa Feildel’s heartwarming vermicelli chicken noodle soup and our food editor Sarah Murphy’s ever-popular 30-minute laksa. You can ...

This hearty French dish featuring potatoes, bacon, onions and cheese has become an apres-ski classic, but it’s a far more recent creation than it might seem.