There’s nothing quite like fresh, vibrant salad recipes to keep you cool and satisfied. One of my all-time favorites is the ...

Combining avocado and tomato enhances nutrient absorption, as avocado’s healthy fats help the body absorb more lycopene from ...

We love to add fresh fruit, tangy cheese, roasted veggies and simple vinaigrettes to leafy greens for salads that pack a punch. This chopped salad is mixed with toasted walnuts, creamy avocado and ...

The ingredients of this Greek salad are ... packed sun-dried tomato halves. Peel 4 scallions and cut them into 3-inch pieces. Lay the rice papers flat on the table and top each with a wedge of avocado ...

4. Place fillet on the grill (make sure they are well-coated with the marinade; the more garlic, lemon zest and herbs on the fish, the better!). Grill, covered, for 2-3 minutes per side. 5. Serve hot ...

Cover loosely with foil and a clean tea towel and leave to rest while you make up the avocado and herb salad. Using a fork, lightly crush the avocado flesh on a large plate or in a shallow bowl.

The salad is packed with prawns, courgette ribbons, avo, lettuce, watercress and fresh herbs - and topped with a delicious sun-dried tomato and basil dressing. We love this combination of spicy ...

Add the spring onion, tomato, avocado, feta and coriander. Drizzle liberally with the oil and season with salt and pepper. Eat straight away or pack in your lunchbox ready to take to work.

If you're trying to cut back on bread, try grilling thick slices of cabbage to use as a creative replacement in sandwiches or ...

This dish features tender chicken infused with fresh lemon and aromatic sage ... promoting overall health. Chicken Salad with Tomato, Basil, Avocado, and Shallot recipe This recipe combines ...

This colorful tomato avocado salad hits all the right notes. It features sweet and juicy cherry tomatoes, chunks of buttery avocado, tangy quick-pickled red onion and chopped fresh cilantro.

Avocado salads are quick and easy to make and will keep you full for longer. This vegan salad is made with cannellini beans, tomatoes and fresh herbs. Great for lunch or a light supper.